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Creamy middle eastern dip made of mashed chickpeas and sesame paste.

N.V. Rich in Protein, fiber, and healthy fats.

Middle Eastern special dip made from roasted eggplants and tahini, smoky taste. Served with bread/crackers.

N.V. low in calories, contains calcium, vitamine B6 and minerals such as potassium and manganese.

Soft lebanese cheese made of yogurt and topped with olive oil and za'atar (blend of herbs).

N.V. : source of protein and calcium providing also probiotics supporting gut health.

Refreshing Greek yogurt-based dip with grated cucumbers.

N.V. : Low in calories offering protein, vitamins, calcium.

French appetizer made of hard boiled eggs, with homemade mayonnaise filling, sprinkled with chiliflakes or paprika.

N.V. : Source of complete protein and choline for brain health.

Caribbean side dish made of mango, cucumber, red oignon and tomato salad topped with freshly grown herbs.

N.V. : Rich in antioxydants, vitamin C, dietary fibers.

Mediterranean dish with strawberries, cucumber, tomatoes, red oignon, black olives, feta cheese (vegan option), and an olive oil dressing. Sprinkled with roasted nuts and a balsamic cream.

A mix of 4 cheeses carefully selected with our partner "Le Petit Marché". Served with fresh vegetables, fruits, nuts and crackers/bread.

N.V. : Packed with vitamines, calcium and healthy fats.

Mix of Mediterranean dips served with fresh vegetables and fruits, dates, nuts and crackers/bread.

Japanese rice ball filled with fish or vegetables.

Japanese classic dish featuring eggplant grilled and glazed with miso.

N.V. : Miso : Beneficial probiotics and vitamine K. Eggplant : Potassium, Manganese, Antioxydants.

Japanese rolled omelet with chives. Served with raw vegetables.

N.V. : Protein-rich dish, with nutrients like choline (supporting brain health).

Cold spicy raw mango soup.